CAS No.: | 9000-30-0 |
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Formula: | C17h17clo6 |
EINECS: | 232-536-8 |
Certification: | BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate |
Packaging Material: | Plastic |
Storage Method: | Normal |
Samples: |
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Customization: |
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Guar Gum Powder, from certified organic cultivation, raw food quality, suitable for vegetarians and vegans. GMO Free. Free of additives. Guar gum is extracted from the powdered seeds of the guar bean, a natural thickening agent which is used for the production of many foods. Guar gum also binds, without supplying heat, a variety of cold and warm dishes, such as soups, desserts, dips and creams. Use guar flour E 412 as a natural thickener agent for hot and cold sauces, dips, soups and desserts. Small amounts of guar flour E412 are sufficient to make highly viscous liquid food, such as soups, creams. Vigorous stirring or shaking reduces the viscosity of the dishes only temporarily.
Character:
1.For hair care products: good foam stabilizing effect, anti-static effect . It can associate the human hair keratin, improve the wet and dry combing performance and maintain hair's lustre, softness and elasticity for a long time.
Specification:
Type | Rhodia Type | Viscosity1%, CPS | Nitrogen/% | PH | Feature |
Hony G05P | Jaguar C-500 | 25~65 | 1.2~1.7 | 8.0~10.5 | Boronized/no accumulation |
Hony G07P | Jaguar excel | 300~1000 | 1.2~1.7 | 8.0~10.5 | Boronized |
Hony G14P | Jaguar C-14S | 3000~6000 | 1.2~1.7 | 8.0~10.5 | Boronized |
Hony G14Y | Jaguar C14AD | 3000~6000 | 1.2~1.7 | 5.0~7.0 | Without boronizing |
Hony G17Y | Jaguar C17AD | 2000~4000 | 1.8~2.1 | 5.0~7.0 | Without boronizing |
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